Niyamgiri Multigrain Atta is made from a carefully balanced blend of wholesome grains and pulses including 64% wheat, 12% jowar, 10% bajra, 7% ragi, and 7% chickpea (bengal gram). Each ingredient is hygienically cleaned and finely milled to retain its natural nutrition, fiber, and authentic taste. This nutritious blend is rich in dietary fiber, protein, calcium, iron, and essential minerals that support healthy digestion, sustained energy, and overall wellness.
We maintain strict hygiene standards at every stage from sourcing and cleaning to grinding and packing to ensure purity and freshness in every pack. Prepared without any additives or preservatives, our Multigrain Atta brings together the goodness of traditional grains for soft, wholesome rotis and everyday healthy meals, because your family’s health is always our highest priority.
